Central New York Restaurants Featured On ‘Under $40 A Day’ And ‘Farm To Table’ With Rachael Ray
These Central New York restaurants were highlighted thanks to Rachael Ray's under $40-a-Day TV show and Farm To Table on the Food Network.
Rachael Ray, who's originally from Glenns Falls, brought her under $40-a-Day show to Cooperstown and Central New York area. The idea of the show is to travel around in search of great food while only spending $40 a day.
Danny's Main Street Market, a family owned and operated down-to-earth supermarket in Cooperstown, NY, serving picnic perfect sandwiches and snacks
Rachael Ray explored the Blue Mingo Grill, located on beautiful Otsego Lake. Their specialty dish is clam chowder, and they consistently serve up creative entirely fresh cuisine.
Rachael Ray also featured Brooks Barbecue on Food Network's $40 a Day. Brooks' is another family owned and operated business. They bottle their BBQ Sauce and have added a country story with an ice cream shop, have a banquet area, picnic area, a playground for the kids and oh yeah serve award winning bbq cooked on the largest indoor charcoal barbecue pit in the East in Oneonta, NY.