Are you sick of crying all over your food because of the onions? There is a easy life hack to use to avoid all those unnecessary tears. 

Our friends over at 1000lifehacks suggest tossing an onion into the freezer 15 minutes before you cut them. Why? It'll avoid all those tears.

Other tips from around the internet include: using a sharp knife, running the vent hood above your stove, chewing gum, and also keeping the exposed cuts away from you.

We can't confirm you won't cry over the taste, but at least you won't cry during prep time!

You could always buy this gem too: