Lay's Potato Chips has been very successful in asking America to create new flavors in their Do Us a Flavor campaign. Now is your chance to put the flavor of Utica on the national palate by voting for two of our signature dishes.

Utica Chicken Riggie Potato Chips

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Chicken, peppers, onion, and tomato sauce in a chip? Sounds good to us.  The Utica-OD recently reported on the effort to get Riggies voted a winning flavor:

Holland Patent resident Mark Needham, 27, recently entered the flavor of chicken riggies and is hoping for support from the region.

Utica Greens Potato Chips

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What would riggie chips be without Utica Greens chips? I decided to create a flavor for Central New York's other signature dish.  Lay's didn't have escarole as an ingredient option, so I went with spinach flavor and added in prosciutto and garlic.

We dreamed up lots of other Central New York themed chip ideas like tomato pie chips, or half-moon chips and turkey joint chips. What flavor would you want to see make into a chip. Let us know in the comments below.

Bonus - Eric's Personal Flavor Pick: Nopalitos

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Here's a chip idea I came up with that's not Utica related but includes one of my favorite Southwest flavors - cactus, or nopalitos.  Add the flavor of the prickly pear cactus to onion an lime and you've got a chip.

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