Fall is apple season.   Perfect for enjoying a plain apple, or whipping up an apple pie or apple cake.  Here's a new way to savor the flavor of apples all year long.  Ginger apple preserve.  Grab some Granny Smith apples and check out this ginger apple preserve recipe from Delilah.


Ginger Apple Preserve

Use tart apples such as Granny Smith
5 cups sugar
2 cups water
8 or 9 large tart apples
2 Tablespoons lemon juice
1 jar (6 oz., or to taste) crystallized Ginger

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