Easter Cookies – Tips and Cutouts
Next to Christmas, Easter is the holiday best known for its cookies. We found some really cute cutters and a simple recipe to make your own.
Check out these cookie cutters from Amazon that feature bunnies, ducks, butterflies and eggs.
We found these great cookie decorating tips from AllRecipes.com
One popular frosting for sugar cookies is a simple glaze of confectioners’ sugar and either milk or fruit juice. By adjusting the ratio of liquid to sugar, you can make this glaze as thick or as thin as you’d like.
Royal icing is another option: it dries to a hard, crunchy finish and also holds up well in the mail.
Buttercream frosting is soft and thick; tasty, but not good if you plan to stack the cookies.
Instead of frosting, you can also dip half or all of a cookie in chocolate and then in chopped nuts or crushed candy canes.
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