cooking

Whether you’re making your first turkey for Thanksgiving or your hundredth, I’ve got a recipe I found for the moistest, juiciest bird you’ll ever eat.  I posted it last year and thought I'd re post this year for anyone who missed it or didn't give it a try.  This recipe will take some planning ahead of time.  It’s called brining, where you soak the bird in a salt marinade for 24 hours before you roast it.  OMG YUM!

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Nearly two-thousand of you got enjoy this awesome show from the seats, but what was it like backstage as a sous chef?

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If you visited the Taste of Home Cooking School this past week look here for your photos.

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A couple of generations ago, preparing meals was pretty much the job of the woman of the house.

But that has changed with more women entering into the workplace and male celebrity chefs making the kitchen a safe place for the fellows to embrace.

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Sometimes things happen that bring out the 13-year-old boy in all of us. Certainly a book entitled ‘Cooking with Poo’ elicits a response that most likely involves snickering and/or the inevitable question, “Why on earth would anyone want to cook with poo?”

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Thanksgiving can cause a world of stress to many people. The pressure to put on a great meal, can definitely get to some people. If you're looking to improve your chances of great tasting food on the table, here are some tools you should consider getting your hands on before the big day.

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Most guys (including this author)are too lazy to actually cook, which is unfortunate because eating is such an important part of not starving to death. I burn stuff, don't pay attention, and don't mix the right amount of ingredients. Go figure.

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In the kitchen I’m lost. I have no idea how to cook anything other than Ramen Noodles. I can follow directions, but I just stink at cooking. Maybe your boyfriend, Husband, Father, brother, and other male friends are just like me.

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Everybody's favorite cooking Brit is cooking up a Holiday meal. In the spirit of the season, there's no yelling!

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