Fall is apple season.   Perfect for enjoying a plain apple, or whipping up an apple pie or apple cake.  Here's a new way to savor the flavor of apples all year long.  Ginger apple preserve.  Grab some Granny Smith apples and check out this ginger apple preserve recipe from Delilah.

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Ginger Apple Preserve

Use tart apples such as Granny Smith
5 cups sugar
2 cups water
8 or 9 large tart apples
2 Tablespoons lemon juice
1 jar (6 oz., or to taste) crystallized Ginger

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