5 Items That Should Be Added to Fast Food Menus

Chipotle certainly has earned a reputation for its high-end fast casual Mexican food. But ever notice what the menu lacks - Dessert. How amazing would churros, or maybe sopapillas, be to finish of a meal at Chipotle?

5 Guys Burgers and Fries sells basically just those two items, burgers and fries. There's not another side choice.  The chain prides itself on a connection to its potato providers listing in the restaurants the name of the farm that grew that day's spuds. Similarly they could showcase the source on some succulent Vidalia onions.

Perhaps this would be a return of an Italian hoagie to Pizza Hut's menu. I can distinctly remember getting subs from Pizza Hut as a kid. They already have the meats like pepperoni and ham handy as they are pizza toppings. The vegetables like lettuce and tomato would also be in the kitchen as they'd be used in salads.

So maybe Pizza Hut doesn't want sub rolls laying around that could go bad? How about  using breadsticks for the roll? It totally worked for Olive Garden.

This would be a return to the menu should weck ever make it back to Buffalo Wild Wings. When the chain was started by two friends in Ohio who had an affinity for the cuisine of Western New York,  the restaurant was named Buffalo Wild Wings and Weck (BW3 for short). Weck is slang for a roast beef sandwich on a salty kummelweck bun served only in the Buffalo area.

Popeye's is known for its Cajun twist on fried chicken. But to be a true Louisiana Kitchen, add the meat pies that are the claim to fame of the northern Louisiana city of Natchitoches. The meat pies are one of the state foods of Louisiana.

Imagine pulling away from a Popeyes with a couple of fried meat pies with red beans and rice on the side.